Fria Gluten Free winner in Bread category, Free From Food Awards 2012

Published date 2012-04-23 09:59
Fria, Sweden’s award-winning market-leader in gluten-free bakery products, received a further accolade this week, when it was awarded the prestigious Best Bread award at the Free From Food Awards 2012 in London. The winner: Grova, a dark high fibre sliced loaf enriched with linseed and a hint of caraway. Grova is free from gluten, dairy, eggs and nuts.

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